I often write about the West Side of Buffalo and the neighborhood where I spent my formative years. It was a tight-knit, working class part of the city where my Sicilian grandmother’s relatives could speak their native language and feel at home. But on my most recent trip back to Buffalo, I decided to take a walking tour through a different part of the city, where the ancestors of my Irish grandfather most likely worked on the docks, in the factories, or shoveled grain into silos along the shores of Lake Erie.
People unfamiliar with the city’s history are surprised to learn that Buffalo was once the eighth-largest metropolis in the US, and the sixth-largest port, according to Donna, our Explore Buffalo tour guide. Before the 90-minute tour was over, she would explain why the “Old First Ward,” or OFW, as this neighborhood is called, was at one time a commercial hub of global significance and the birthplace of colorful characters who would leave their mark on US history.
The first wave of Irish immigrants that transformed this part of Buffalo came to help build the Erie Canal in the early 1800s, and the second wave arrived during and after the great potato famine in Ireland in the 1840s and ‘50s. By 1855, there were some 10,000 Irish immigrants in Buffalo, the majority of them living in slums near the lake and canal. The neighborhood became known as “the Irish First Ward” for a time because of its predominantly Irish population.
The grain elevators, invented here in Buffalo in the 1840s, provided plenty of work for Ireland’s transplanted manual laborers, as did other industries that sprang up along the Erie Canal—at that time an essential conduit from America’s “bread basket” in the Midwest, to the fast-growing cities along the East Coast. Once the St. Lawrence Seaway and the interstate highway system were developed, however, the canal lost its importance, as did the industries that once thrived along Lake Erie’s shores, and the Old First Ward declined.
As I was happy to learn on the tour, though, the neighborhood is making a comeback and now has a reputation as one of the “hippest” places to live in Buffalo. Interestingly, the area still proudly embraces its industrial legacy. Thirteen of the original 33 grain silos still loom over the modest houses (two of the silos are still operating) while repurposed factories dot the neighborhood.
One such factory, housed in the Barcalo Building, was known throughout Buffalo as the place where the Barcalounger chair was manufactured. Less well known is the building’s reputation as the birthplace of the coffee break, mint ice cream, the mattress spring, and the fake snow that comes out of a spray can… according to Donna. The building is now home to a contemporary art gallery and luxury apartments.
Back in the day, the OFW was almost as famous for its bars and taverns as it was for its industries. According to an 1893 article in the Buffalo Express, there were 2,300 saloons in Buffalo, including Swannie House, built in the 1880s, which still operates today. Gene McCarthy’s Tavern and Old First Ward Brewing, where refreshments were available at the end of our tour, has been operating here for over 50 years.
Some of the taverns found in this neighborhood were part of the “saloon boss system,” where waterfront jobs were controlled by bar owners. Native son “Fingy” Conners (legend has it he lost a thumb after a childhood dare) was one such boss, who reportedly gave jobs only to those who rented his rooms and drank his booze. Fingy went on to become a prosperous businessman and one of the wealthiest and most influential men in Buffalo.[1]
Donna the tour guide told us tales of other OFW men who went on to become nationally and even internationally known, including “Wild Bill” Donovan, who headed the Office of Strategic Services (which later became the CIA) during Word War II.[2] Tim Russert, host of NBC’s “Meet the Press” was also from the Old First Ward, as was popular Buffalo mayor Jimmy Griffin, and Michael Shea, developer of Buffalo’s most opulent entertainment venues. Shea was one of the first men in the US to start a vaudeville house, and his theater in downtown Buffalo is still thriving, hosting sold-out Broadway shows throughout the year.
As my group finished up our walking tour on Hamburg Street, I took note of a new “Waterfront Memories and More” museum that Donna said provides historical artifacts and photos from locals. As it was closed when we got there, I will have to come back on another trip. Who knows? I may get lucky and find a photo of one of my Irish ancestors, shoveling grain into one of the massive silos.
Have you ever lived in, or visited, the Old First Ward of Buffalo? What were your impressions of it, then and now? I would love to read your comments, in the section below.
Moxie Gardiner is a writer, gardener, and traveler who grew up on the West Side of Buffalo, NY. In a previous life she was a journalist, magazine editor, speech writer, and policy wonk. Back in the day she made three solo parachute jumps, flew in an F-15 fighter jet, and crawled through mud pits at the Jungle Operations Training Course in Panama. She now meditates and practices yoga. Virgin Snow is her first novel.
[1] For more info on Fingy Conners, see this interesting book trailer by Richard Sullivan on YouTube. https://www.youtube.com/watch?v=64aec3GzbHU&t=230s
[2] For more information on Donovan’s Buffalo beginnings, see https://buffaloah.com/h/bohen/don.html
I grew up on Vandalia St. in the same house my mother grew up in. I am part of the Mann family. Haven’t been back in several years but hope to get up there next year
Thanks for your comments, Norine. I think you’ll enjoy what you see when you return next year.
I lived on Red Jacket St. in the 50’s and went to no.4 school on South park delivered the paper at 6 in the morning 7 days a week
Those were the days my friend. I’m not sure anyone delivers papers anymore. My brothers all delivered newspapers and considered it to be their first “real job.” Thanks for the comment, Joe.
I have fond memories of visiting my family in “The Ward”. My Gram’s house was on Miami Street across from “The Delaware”. I was told that when I was a baby, I was the queen of Miami Street.☺️
Thanks Mary Pat. Not many houses left on Miami Street these days. It’s wonderful that your family kept stories of your early years there alive, so you can look back on them.
I grew up in the 1950’s at 515 South Park Ave corner of Alabama St. my parents owned Szuder’s Dry Cleaners. It was next door to the Friendly Inn tavern. Childhood friends included Marcy Mazurek. Her parents owned the bakery. I went to school #34. Hamburg & O’Connell St. Both parents were from the ward.
Carolanne, it is great to hear from someone who is part of a multigenerational Old First Ward family. I’ll bet you’ve seen many changes there over the years. Thanks for reading and for your comments. I’ll bet there are other who will read this post and remember both the bakery and the dry cleaners.
Very interesting article, thanks for sharing your informative tour experience.
Hi Janet, thanks for your comment. I highly recommend the Explore Buffalo tours to anyone coming back for a visit. I always learn something new.